Islay Scotch Whisky

Islay is chain of islands in the southern most region of Scotland. Islay is also known as ‘The Queen of the Hebrides’; and also is undoubtedly the ruler of it’s certain type of single malt scotch whiskeys, which is smoky and peaty style whisky. Currently there are 8 distilleries in the region. The source of…

Jack Daniel’s Tennessee Fire

Description: Tennessee Fire is a specific blend of Jack Daniel’s very own cinnamon liquor and Old No. 7 Tennessee Whiskey, the brand’s signature product. Proof:70 proof Color: Golden, amber Crafting: Crafted with world-renowned Jack Daniel’s Old No. 7 Tennessee Whiskey. The whiskey is mingled with Jack’s very own cinnamon liqueur that delivers a smooth, delicious…

Berry Iced Tea Sangria

Summers are here and so does the scorching heat. So, how do you plan to beat the heat? Well, Plaza Premium Lounge is here to help. The Bar Chef have come up with an exciting cooler which they are serving at the lounge. Also to help overcome the scorch they have the recipe shared with…

Kokum Basil Negroni

Ingredients: 15 ml Campari 15 ml Martini bianco 30 ml Beefeater gin Kokum and basil infused concoction (served in a decanter) Garnish: orange twist and a fresh strawberry In a mixing glass, combine the infused Campari, vermouth and gin. Add ice and stir to chill. Strain over one large ice cube. Garnish.  

Negroni Sbagliato

Sbagliato means “messed up” or “mistaken” in Italian, and while the Negroni Sbagliato is said to be the result of a busy bartender mistakenly using sparkling wine instead of gin in a Negroni, we think it turned out to be a pretty-happy accident. Ingredients: 1 oz. sweet vermouth 1 oz. Campari 1 oz. lightly sparkling…